During the night in the kitchen, I read the entire book in one go. That's the impression. that we were just sitting and chatting with Mikhail in the kitchen, and he was giving me his experience in a simple and accessible way.He shares his knowledge with me.
The second time I read it, I read it "with feeling, with sense, with precision," slowly, tasting every page, every line. With a pencil, to emphasize the main thoughts for myself, I crossed out the entire book.
Now I think in order to write such a book, you need to be a Person in your profession, master your profession so well, and love it so much that you can explain complex things in such a simple and accessible way.
And from the wishes. We are waiting for the continuation. Or even the beginning - Primary endodontics, for example. It's like we're going to a lecture, and Mikhail, in his own way, will start explaining everything to us from the beginning.